
PLANEAT is the story of three men's life-long search for a diet, which is good for our health, good for the environment and good for the future of the planet. With an additional cast of pioneering chefs and some of the best cooking you have ever seen, the scientists and doctors in the film present a convincing case for the West to re-examine its love affair with meat and dairy. The film features the ground-breaking work of Dr. T Colin Campbell in China exploring the link betw... (Full plot summary below)
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PLANEAT is the story of three men's life-long search for a diet, which is good for our health, good for the environment and good for the future of the planet. With an additional cast of pioneering chefs and some of the best cooking you have ever seen, the scientists and doctors in the film present a convincing case for the West to re-examine its love affair with meat and dairy. The film features the ground-breaking work of Dr. T Colin Campbell in China exploring the link between diet and disease, Dr. Caldwell Esselstyn's use of diet to treat heart disease patients, and Professor Gidon Eshel's investigations into how our food choices impact our land, oceans and atmosphere. With the help of some innovative farmers and chefs, PLANEAT shows how the problems we face today can be solved, without simply resorting to a diet of lentils and lettuce leaves.
Leave your thoughts about Planeat.
| Total FilmJamie RussellForceful stuff, though we can take or leave the kale sandwiches. |
| Movie MetropolisChristopher LongA movie by true believers for true believers, and I am not one. |
| London Evening StandardCharlotte O'SullivanPlanEat is on a serious mission but its lack of focus is infectious. My big question as the credits rolled: why are so many vegan chefs covered in tattoos? |
| User ReviewSteffi MI think it is a movie that needs to be seen, and must be extolled for it's content! Kudos to these families who dare to speak the truth in an unapologetic and plain spoken way! |
| User ReviewSharon Mits time to think outside the box and start to wean ourselves off of meat and dairy if we want to feed the world, improve our health and save the planet. this can be a hard message to hear when we are inundated with messages that we need meat for protein and milk for bones. we don't. this movie does a nice job of presenting some sound science on the unhealthy and environmentally degrading effects of an animal based diet. Yet the data presented in this movie is only the tip of the ice berg. It wasn't nearly as damming as the UN's report entitled Livestock's Long Shadow which is a more chilling account of the damage that animal agriculture wrecks on our environment. What this movie does a nice job of is present appetizing vegan alternatives via the featured chefs. |
| User ReviewAaron MDetailed and fascinating look at the benefits and pleasures of a plant-based diet! |
| User ReviewRobin JLOVE IT! great sequel to forks over knives. everyone should watch this film. |
| User ReviewAubrey TI was just hanging out on the T. Colin Campbell Foundation website, because that's just what I do, and I saw the image for this film. I hadn't heard of it. Having read Campbell's "The China Study," Esselstyn's "Prevent and Reverse Heart Disease" and watched "Forks Over Knives" I just had to watch this film. It was very enjoyable and educational. I was impressed with how well put together it was, as I was a bit spoiled by Forks Over Knives because it was superb. I love watching or reading something and though I have read and watched a lot on the topic I learn and pick up even more. This film gave me more cooking ideas and even more information on plant-based eating. Very well done. |
| User ReviewMarcela MBoring movie which couldn't even bring myself to finish. Seemed more about showing scenes in restaurants with chefs than environment and diet. |