The End of the Line
The End of the Line

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- 75/100 based on 1,091 votes

Imagine an ocean without fish, imagine your passions without seafood, imagine the deep consequences of a future world without fish - A documentary about the ruinous consequences of the illegal fishing of fish, which examines the imminent extinction of fish populations caused by consumption growth, the impact on marine life, and the grave consequences of a future world without fish which will lead to mass starvation.... (Full plot summary below)

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Actors in The End of the Line:

Ted Danson
Ben Bradshaw
Roberto Mielgo Bragazzi
Charles Clover
John Crosbie
Haidar El Ali

Full Plot Details

Imagine an ocean without fish, imagine your passions without seafood, imagine the deep consequences of a future world without fish - A documentary about the ruinous consequences of the illegal fishing of fish, which examines the imminent extinction of fish populations caused by consumption growth, the impact on marine life, and the grave consequences of a future world without fish which will lead to mass starvation.

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Movie Reviews

The Globe and Mail (Toronto) - 8/10 by Liam LaceyThe End of the Line's most topical hook is its exploration of bluefin tuna, which, as a sushi delicacy, is sometimes called the "most expensive meat on the planet."
Entertainment Weekly - 8/10 by Owen GleibermanSpells out the problem in clear, urgent, prosaic terms.
Chicago Sun-Times - 8/10 by Roger EbertDocuments what threatens to become an irreversible decline in aquatic populations within 40 years.
Village Voice - 7/10 by Aaron HillisA free-form splash of jaw-dropping graphs, impressively accredited talking heads, and sumptuously shot portraits of natural beauty and decay, overdramatically scored to symphonic and other intense musical attacks.
The New York Times - 7/10 by Nathan LeeWell-researched and generally evenhanded in its delivery of information (Ted Danson provides the narration), the movie more than makes its points without needing to resort to a montage of adorable fish being bashed on the head.
Los Angeles Times - 7/10 by Kenneth TuranAn apocalyptic documentary that is as beautiful as it is damning.
Washington Post - 7/10 by Desson ThomsonThe movie does present solutions, including its urging of consumer demand for more accountability from restaurants and the building of marine reserves.
Variety - 7/10 by Justin ChangIn 82 minutes, Murray wrangles enough data to make his point that biology can't keep up with sophisticated fishing technologies and worldwide demand; attacks high-end restaurants such as Nobu for putting endangered species on the menu; praises Alaska as a paragon of responsible fishing.
Philadelphia Inquirer - 6/10 by Carrie RickeyWhat's a fish-lover to do? For starters, know where your fish comes from. Don't consume endangered species. After watching this film, you may never want to eat fish again.
Boston Globe - 5/10 by Wesley MorrisThis movie wants to cover every base without thinking very deeply about them. So while a lot of ground is covered in 80 brisk minutes, the information presented is only abstractly useful.

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